Curzest - Curcumin with Piperine
Curcumin is the active ingredient of Curcuma Longa. Curcumin is poorly absorbed into the bloodstream. It becomes bio-available when piperine is absorbed with it.
It is one of the richest anti-oxidants known to us and has excellent anti-inflammatory properties as well. It is also an anti-cancer, anti-septic and anti-microbial.


Medicinal properties of Curzest
Anti-oxidant
Anti-inflammatory
Anti-cancer
Anti-chronic disease
Curzest is a powerful anti-oxidant and delivers a two punch against free radicals. It neutralizes free radicals due to its chemical structure and then stimulates the body’s own antioxidant mechanisms.
Curzest is a bioactive substance that fights inflammation at the molecular level. It blocks NF-kB, a molecule that travels into the nuclei of cells and turns on genes related to inflammation.
Curzest affects cancer growth, development and spread at the molecular level. Studies show that it reduces angiogenesis (growth of new blood vessels in tumors) and metastasis (spread of cancer).
Curzest helps in treating diabetes, arthritis, heart diseases, alzheimer’s, parkinson’s, multiple sclerosis, brain tumours, neuropathic pain, depression, epilepsy and many more diseases and ailments.
Efficacy of Curzest for various ailments
Curcumin modulates blood sugar and improves insulin receptor function by improving its binding capacity to sugar. It activates PPAR (peroxisome proliferator-activator receptor) which is a group of key nuclear proteins that regulate gene expression and modulate sugar uptake and utilization in the bloodstream.
It also reduces the activity of specific liver enzymes that release sugar into the bloodstream while activating enzymes that store sugar as glycogen.
Curcumin supplementation was shown to destroy cancer cell mitochondria, disrupt the cancer cell cycle and arrest stem cell development that facilitates further cancer cell formation.
There are numerous other studies that have shown that curcumin turns on natural apoptotic (cell suicide) switches in cancer cells. They also reduce inflammatory prostaglandins that promote cancer cell growth.